The Lady’s Folly Public House
The Ladys Folly Public House
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- Has been in business for just a few months.
- Is currently run by an old man called Herb Mcconnell.
- Sells good food and drinks.
- Offers clean rooms with comfortable beds.
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- It's located near a watchtower.
- The patrons inside are not too loud, look odd, and ignore newcomers.
- A poet likes to perform there.
- The toilets are cleaned often.
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Drinks
A refreshing glass of fruit squash.
Made from the concentrated juice of a sharp type of fruit, it is a rare juice with a neutral flavour and a very strong aftertaste. It
is transparent, is a drab ochre colour and has a smooth texture.
It's best served lukewarm, and when sold in restaurants and bars it is cheap and served in a tall glass with a handle.
Large quantities can induce nausea.
An intoxicating alcoholic drink.
Made from fermented grasses from another country, it is a slightly alcoholic drink with a pungent flavour and a weak aftertaste.
It is opaque, has a watery texture, is a deep blue-black colour, and has a fine foam.Large quantities can induce sugar highs.
It's best served cold, and when sold in restaurants and bars it is incredibly expensive and served in a glass.
It's easy to get carried away and drink too much.
A fizzy can of soda.
Made from salty and sour fruit syrup, it is a delicately fizzy soda with a sickly sweet taste, a candy flavour and a strong
aftertaste. It is translucent, is a florescent sky blue-black colour and has a thin texture.
It's best served lukewarm, and when sold in restaurants and bars it is expensive and served in a cup.
Large quantities can induce a strong urge to dance.
An intoxicating alcoholic drink.
Made from fermented grains from a nearby land, it is an overwhelmingly alcoholic drink with a weak flavour and a powerful
aftertaste. It is transparent, has a smooth texture, is a deep tan-gray colour, and has a thick foam which remains even after the
liquid is gone.
It's best served room temperature, and when sold in restaurants and bars it is cheap and served in a mug with small fruit pieces
and sour and savoury fruit juice.
It's easy to get carried away and drink too much.
A refreshing glass of vegetable squash.
Made from the concentrated juice of a sweet and savoury type of vegetable, it is a rare juice with a strong flavour and a very
strong aftertaste. It is opaque, has a thin texture, and is a vivid wenge-gray colour.
It's best served cool, and when sold in restaurants and bars it is reasonably priced and served in a can.
A soothing mug of hot "chocolate".
Made with malted milk and processed dried seeds from this country, it is a neutral hot "chocolate" with a sweet and sour taste, a
buttery flavour and a strong aftertaste. It is opaque, is a faded citron colour, has a thin texture, and has a thick foam which
remains even after the liquid is gone.
It's best served hot, and when sold in restaurants and bars it is incredibly expensive and served in a small mug with an olive.
Large quantities can induce energy bursts.
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